Category Archives: Vegetables

Sweet Potato Mash (Maash Bataato Macaan) Purée de Patate Douce بوريه البطاطا الحلوة

Sweet Potato Mash 1 - Somali Food Blog

English Af-Soomaali Français عربي Sweet Potato Mash www.xawaash.com Ayeeyo (grandma) Ebla used to plant them. She was my great grandmother and she was a nomad, a transplanted nomad. Put her anywhere and she would thrive, a true survivor. I never met her but I have a lot of respect for her. How can you not…

Roasted Vegetables (Qudaar La Foorneeyay) Légumes Rôtis صينية الخضار بالفرن

Roasted Vegetables 1

English Af-Soomaali Français عربي It is not just children that are resistant to eating vegetables, many adults also need to be presented with healthy foods in a creative way. There are many ways to sneak vegetables into foods and get your family to eat healthy. This recipe, however, will not show you how to become…

Vegetable Stew (Maraq Qudaar) Légumes Mijotés مرق الخضار

Vegetable Stew (Maraq Qudaar) مرق الخضار

English Af-Somaali Français We mentioned in previous posts how Somalis, in general, liked to eat red meat. From sea to shining sea (the Red Sea and the Indian Ocean), Somalis prefer to have meat included in their main meal of the day. That, however, was not always realized. In many places, the main meal was…

Vegetable Soup (Barooddo Qudaar) Soupe de Légumes شربة خضار

Vegetable Soup (Barooddo Qudaar) شربة خضار

  We learned how to make this soup from Hooyo¹ Fadumo Abdulle (Abdullahi’s mother). Hooyo Fadumo is an amazing cook but her story with cooking did not have the greatest start. Actually, it began with an embarrassing experience. Even though born and raised in Mogadishu, she comes from a family of pastoralists (reer miyi). At…

Veggie Topping (Qudaar) Garniture de Légumes Sautés خضار للأرز

Veggie Topping (Khudaar) خضار للأرز

  This is a great way of introducing vegetables into meals for those who would not eat them otherwise. It is the way that most Somalis eat their veggies. Somali restaurants almost always serve some kind of veggie topping with the rice and meat dishes. Potatoes, carrots, and sweet peppers are a favourite choice. We…

Russian Salad (Insalaadda Ruuso) Salade Russe

Russian Salad (Insalaadda Ruuso)

  In Somalia, we remember this salad being prepared and served whenever important guests were invited. It was known as Insalaaddo Ruuso which is the Somalization of the Italian Insalata Russa (Russian Salad). This salad having originated in Russia, has many variations in different parts of the world. We usually serve this dish as a side…

Spinach, Carrots, & Potatoes (Mbogga/Isbinaasho) Epinards, Carottes, Pommes de Terre

Spinach, Carrots, & Potatoes (Mbogga/Isbinaasho)

  This is a healthy and great-tasting vegetable dish made of spinach and chunky mashed potatoes and carrots. You can serve it as a side dish or you can eat it with bread, muufo, anjero, rice, or you can even toss it with fresh pasta.  It is an easy dish and is nutritious at the…

Mixed Vegetables (Qudaar) Légumes mélangés

Mixed Vegetables (Khudaar)

Somalis have very few vegetarian dishes. In the southern part of Somalia, where most of the agriculture is concentrated, more vegetables are consumed. For most Somalis, vegetables are added to meat dishes. Potatoes, carrots, green peppers, pumpkins, and plantains are popular. The following is a vegan recipe that is both nutritious and flavourful. The vegetables are…

Sweet Potatoes (Bataato Macaan) Patates Douces

Sweet Potatoes

If you are going to have a dessert that has butter and sugar, you might as well have this dessert. At least the other half of the dessert (the sweet potato) is nutritious. Sweet potatoes pack more nutrition than most other vegetables. They are high in fibre, protein, and complex carbohydrates. They are also delicious…

Somali Salad (Insalaaddo) Salade Somali

Somali Salad

Somali salad is very simple: lettuce, tomatoes, green onions, radishes, and a fresh, homemade dressing. The dressing is made of olive oil, lemon juice, white vinegar, salt, black pepper, and minced garlic. The garlic is optional but it enhances the taste quite a bit. The dressing must be made fresh and any leftover dressing should…