Tag: Stew

Okra & Green Bean Stew (Maraq Baamiye & Digir) Ragoût d’Okras et de Haricots Verts مرق بامية وفاصوليا خضراء

Okra & Green Bean Stew (Maraq Baamiye & Digir) Ragoût d’Okras et de Haricots Verts مرق بامية وفاصوليا خضراء

English Af-Soomaali Français عربي Okra & Green Bean Stew www.xawaash.com This one of the recipes we turn to when we want to keep our meat consumption in check. That is very difficult to do when you are friends with a butcher who supplies you with [Click for Full Recipe]

Chicken Recipe: Soup (Barooddo Digaag) Soupe de Poulet شوربة الدجاج

Chicken Recipe: Soup (Barooddo Digaag) Soupe de Poulet شوربة الدجاج

English Af-Soomaali Français عربي Chicken Soup www.xawaash.com Of the many soups that we prepare, this is by far the most popular among our guests. When we prepared the soup for this post, we had family come over to visit that day. We served them the [Click for Full Recipe]

Somali Plantain Stew (Maraq Moos Bukiini) Ragoût de Plantains à la Somali مرقة بموز الجنة

Somali Plantain Stew (Maraq Moos Bukiini) Ragoût de Plantains à la Somali مرقة بموز الجنة

  If you have never had a plantain, it tastes pretty much like a potato when a raw or semi-ripe plantain is cooked. We prepared this stew for some guests and they all thought they were eating potatoes.  Plantains are a staple food in southern [Click for Full Recipe]

Eritrean Injera & Zigni (Canjeero iyo Signi) Injera d’Erytrée et Zigni زقني وإنجيرا أرترية

Eritrean Injera & Zigni (Canjeero iyo Signi) Injera d’Erytrée et Zigni زقني وإنجيرا أرترية

English Af-Soomaali Français عربي Eritrean Injera & Zigni www.xawaash.com Many stories can be told through food. Food transcends borders and it can connect us and become a means of creating goodwill between people. From the beginning, our objective was to reach out to our neighbours [Click for Full Recipe]

Plain Goat Stew (Hilib Ari oo Cad) Ragoût de chèvre simple

Plain Goat Stew (Hilib Ari oo Cad) Ragoût de chèvre simple

  There are days when you want to avoid spicy dishes or tomato-based stews, and you want just a simple and flavourful dish. This dish is perfect for those days. In Brava, Somalia, this is what is normally served with grits for the midday meal. [Click for Full Recipe]

Chicken Stew (Maraq Digaag) Poulet Mijoté

Chicken Stew (Maraq Digaag) Poulet Mijoté

This is a simple chicken stew that goes well with the Somali Chapati (Sabaayad), the Potato & Cumin Rice (Pilau), or Maanda (Muufo). It’s a typical Somali stew flavoured with Xawaash (Somali spice mix). Growing up in Somalia, the chicken we had there were all [Click for Full Recipe]