Tag: Vegetarian (Cagaaryahan) Végétarien

2 Tomato Sauces (2 Dallac Bilaash) 2 Sauces Tomate نوعين من صلصة الطماطم

2 Tomato Sauces (2 Dallac Bilaash) 2 Sauces Tomate نوعين من صلصة الطماطم

English Af-Soomaali Français عربي Uncle Mursal Mohamed Abdulle just came back from Russia when he called me, my brother and a young uncle to the kitchen. I had just turned 12 and my brother was 13. He announced, “Today I will teach you how to [Click for Full Recipe]

Quesadillas (Keesadiya) الكاساديا

Quesadillas (Keesadiya) الكاساديا

English Af-Soomaali Français عربي Many of us have been waiting for it for four years and it is that time again. The World Cup, which is the most-watched sporting event in the world, has begun. What we like most about the month-long event is the [Click for Full Recipe]

Easy Rice Pilaf (Bariis Maraq Fudud) أرز بيلاف سهل

Easy Rice Pilaf (Bariis Maraq Fudud) أرز بيلاف سهل

English Af-Soomaali عربي Easy Rice Pilaf www.xawaash.com In this recipe, we show a quick method for preparing delicious rice pilaf. If you skip the rice soaking step, it becomes almost as quick as preparing a simple pasta dish. Use a good stock and your family [Click for Full Recipe]

Vegetable Stew (Maraq Qudaar) Légumes Mijotés مرق الخضار

Vegetable Stew (Maraq Qudaar) Légumes Mijotés مرق الخضار

English Af-Somaali Français We mentioned in previous posts how Somalis, in general, liked to eat red meat. From sea to shining sea (the Red Sea and the Indian Ocean), Somalis prefer to have meat included in their main meal of the day. That, however, was [Click for Full Recipe]

Cilantro Rice (Bariis Kabsaro Leh) Riz au Coriandre الأرز بالكزبرة

Cilantro Rice (Bariis Kabsaro Leh) Riz au Coriandre الأرز بالكزبرة

  We hear a lot about teamwork in the workplace but little about teamwork at home. We believe it is just as important if not more. We like to cook together, prepare recipes together, as well as taking turns to cook. Apart from the benefit [Click for Full Recipe]

Pizza 4 Ways (Biitso 4 Nooc) Pizza 4 Façons البيتزا – 4 انواع

Pizza 4 Ways (Biitso 4 Nooc) Pizza 4 Façons البيتزا – 4 انواع

  In a previous post, we told you the story of Hooyo Fadumo’s beginnings with cooking and her fish debacle. Wanting to learn, she sought out anyone who could teach her: family, friends, and even total strangers. She tells the story of how she approached [Click for Full Recipe]

Vegetable Soup (Barooddo Qudaar) Soupe de Légumes شربة خضار

Vegetable Soup (Barooddo Qudaar) Soupe de Légumes شربة خضار

  We learned how to make this soup from Hooyo¹ Fadumo Abdulle (Abdullahi’s mother). Hooyo Fadumo is an amazing cook but her story with cooking did not have the greatest start. Actually, it began with an embarrassing experience. Even though born and raised in Mogadishu, [Click for Full Recipe]

Veggie Topping (Qudaar) Garniture de Légumes Sautés خضار للأرز

Veggie Topping (Qudaar) Garniture de Légumes Sautés خضار للأرز

  This is a great way of introducing vegetables into meals for those who would not eat them otherwise. It is the way that most Somalis eat their veggies. Somali restaurants almost always serve some kind of veggie topping with the rice and meat dishes. [Click for Full Recipe]

Aromatic Rice (Bariis Udgoon) Riz Parfumé الأرز البسمتي بالبهارات

Aromatic Rice (Bariis Udgoon) Riz Parfumé الأرز البسمتي بالبهارات

  This rice dish is for those days when we grill, when we want a rice dish that is both easy and quick. It is recommended to soak basmati rice for at least an hour, so the grains will become elongated during cooking. However, for [Click for Full Recipe]

Mixed Vegetables (Qudaar) Légumes mélangés

Mixed Vegetables (Qudaar) Légumes mélangés

Somalis have very few vegetarian dishes. In the southern part of Somalia, where most of the agriculture is concentrated, more vegetables are consumed. For most Somalis, vegetables are added to meat dishes. Potatoes, carrots, green peppers, pumpkins, and plantains are popular. The following is a [Click for Full Recipe]