Orange Juice Cake (Doolshe Casiir Leh) Gâteau au Jus d’Orange كيك بعصير البرتقال

Orange Juice Cake (Doolshe Casiir Leh) Gâteau au Jus d’Orange كيك بعصير البرتقال

  We had to bake this cake three times for this post. It wasn’t because it did not come out right the first time. When we first baked it last Friday, we could not resist and we had it with tea while still warm and [Click for Full Recipe]

Somali Doughnuts (Kac Kac) Beignets Somalis الدونت الصومالي

Somali Doughnuts (Kac Kac) Beignets Somalis الدونت الصومالي

  Long before we were introduced to the doughnuts we had outside Somalia, we were familiar with kac kac. We loved these tasty snacks that were sold in traditional Somali restaurants (maqaayo Soomaali) in Mogadishu. They were great for a quick breakfast when served alongside [Click for Full Recipe]

Somali Shortbread Cookies (Icun – 2 nooc) Sablés Somalis الغريبة

Somali Shortbread Cookies (Icun – 2 nooc) Sablés Somalis الغريبة

Icun icalaanji caloosha iggee (iggeli)   Are you getting ready for Eid? What would Eid be without icun? We mean the icun of “icun icalaanji caloosha iggee (iggeli)” fame. That is what the street vendors selling icun used to say and it means “eat me, [Click for Full Recipe]

Creme Caramel (Doolshe Banaaddir) Crème Caramel كريم كراميل

Creme Caramel (Doolshe Banaaddir) Crème Caramel كريم كراميل

  In Somalia, creme caramel was not a dessert that was made on a regular basis. It was usually made when guests were invited. We believe it was due to the fact that eggs were not easy to come by.  Most of the good restaurants [Click for Full Recipe]

Mashmash (Mashmash – Bishbishi) Mashmash مشمش

Mashmash (Mashmash – Bishbishi) Mashmash مشمش

Mashmash (rhymes with hush-hush) is a classic Somali snack that is usually paired with samosas. It is on the greasy side but in Somalia, greasy was not always associated with bad. There was a time when oily meant nutritious. We remember seeing construction workers in [Click for Full Recipe]

Kalkals (Shushumoow – Zinanaande) Kalkal كلكل

Kalkals (Shushumoow – Zinanaande) Kalkal كلكل

  There are sweets that you eat because they taste good; then there are those that go a step further by bringing back memories of your childhood, a way of life long gone, of places fondly missed. That is what shushumoow (kalkals) does for us. [Click for Full Recipe]

Coconut Burfi (Qumbe – Zinoolo za Naazi) Burfi à la Noix de Coco حلاوة النارجيل

Coconut Burfi (Qumbe – Zinoolo za Naazi) Burfi à la Noix de Coco حلاوة النارجيل

These coconut sweets are a cross between milk fudge (Peera or Caana Baraawe in Somali) and the White Coconut Sweets (Qumbe Cad). They were one of our favourite sweets in Brava, Somalia. Making these sweets used to be time-consuming since it required that milk be reduced significantly. [Click for Full Recipe]

Somali Biscuits (Buskud) Biscuits Somalis بسكويت

Somali Biscuits (Buskud) Biscuits Somalis بسكويت

Somali Biscuits with Halwa (Buskud iyo Xalwo) بسكويت مع الحلوة الصومالية     These biscuits (cookies) take us back to Somalia, and in particular to childhood in Brava. Mornings start very early and almost everyone would wake up to a cup of coffee (kahawa in [Click for Full Recipe]

White Coconut Sweets (Kashaato) Bonbons Blancs à la Noix de Coco

White Coconut Sweets (Kashaato) Bonbons Blancs à la Noix de Coco

  This is one of the most requested recipes and it is a popular sweet in Somalia. Unlike the previous recipe that we posted for Coconut Sweets, this one is more like candy and it is easy to cut into any shape you desire. When [Click for Full Recipe]

Coconut Sweets (Qumbe) Bouchées à la Noix de Coco

Coconut Sweets (Qumbe) Bouchées à la Noix de Coco

  These coconut sweets were popular street food in Somalia. They were made of freshly grated coconut that was readily available. After leaving Somalia, many people had problems finding the ingredients they were familiar with. As a result, many foods could not be made or [Click for Full Recipe]