Creme Caramel (Doolshe Banaaddir) Crème Caramel كريم كراميل

Creme Caramel (Doolshe Banaaddir) كريم كراميل

  In Somalia, creme caramel was not a dessert that was made on a regular basis. It was usually made when guests were invited. We believe it was due to the fact that eggs were not easy to come by.  Most of the good restaurants in Mogadishu served creme caramel and it was always our… Continue reading Creme Caramel (Doolshe Banaaddir) Crème Caramel كريم كراميل