Tag: Cunno

Laddu (Laddu) Laddu لَدّو

Laddu (Laddu) Laddu لَدّو

English Af-Soomaali Français عربي Laddu www.xawaash.com Laddu is but one of the delicacies that was brought by Indian immigrants who settled in Brava, Somalia. They brought their typical dishes which were adapted based on locally available ingredients. In Brava, laddu was prepared with different combinations [Click for Full Recipe]

Somali Puff Puff (Bur Saliid) Puff Puff Somali الـمـقـلـيـة

Somali Puff Puff (Bur Saliid) Puff Puff Somali الـمـقـلـيـة

English Af-Soomaali Français عربي Somali Puff Puff www.xawaash.com Most cultures have some form of fried dough: puff puffs, fry dough, beignet, zeppole, bofrot, loukoumades, etc. Somalis know it as bur saliid. It is a popular street food that is served as a snack. Bur saliid [Click for Full Recipe]

Ful Mudammas (Fuul) Ful Mudammas فول مدمس

Ful Mudammas (Fuul) Ful Mudammas فول مدمس

English Af-Soomaali Français عربي Ful Mudammas www.xawaash.com “Some ideas are by frequency and strength of association so closely combined that they cannot be separated; if one exists, the other exists along with it in spite of whatever effort we make to disjoin them.” (Analysis of [Click for Full Recipe]

Baked Salmon & Carrot Salad (Saalmon La Foorneeyay & Insalaaddo Karooto) Saumon Grillé & Salade de Carottes سلمون بالفرن وسلطة الجزر

Baked Salmon & Carrot Salad (Saalmon La Foorneeyay & Insalaaddo Karooto) Saumon Grillé & Salade de Carottes سلمون بالفرن وسلطة الجزر

English Af-Soomaali Français عربي Baked Salmon & Carrot Salad www.xawaash.com Some recipes come to you very easily. The recipe for the carrot salad is one such example. It was sent to us by our friend J. who lives in France. She is the person who [Click for Full Recipe]

Orange Juice Cake (Doolshe Casiir Leh) Gâteau au Jus d’Orange كيك بعصير البرتقال

Orange Juice Cake (Doolshe Casiir Leh) Gâteau au Jus d’Orange كيك بعصير البرتقال

  We had to bake this cake three times for this post. It wasn’t because it did not come out right the first time. When we first baked it last Friday, we could not resist and we had it with tea while still warm and [Click for Full Recipe]

Somali Plantain Stew (Maraq Moos Bukiini) Ragoût de Plantains à la Somali مرقة بموز الجنة

Somali Plantain Stew (Maraq Moos Bukiini) Ragoût de Plantains à la Somali مرقة بموز الجنة

  If you have never had a plantain, it tastes pretty much like a potato when a raw or semi-ripe plantain is cooked. We prepared this stew for some guests and they all thought they were eating potatoes.  Plantains are a staple food in southern [Click for Full Recipe]

Somali Doughnuts (Kac Kac) Beignets Somalis الدونت الصومالي

Somali Doughnuts (Kac Kac) Beignets Somalis الدونت الصومالي

  Long before we were introduced to the doughnuts we had outside Somalia, we were familiar with kac kac. We loved these tasty snacks that were sold in traditional Somali restaurants (maqaayo Soomaali) in Mogadishu. They were great for a quick breakfast when served alongside [Click for Full Recipe]

Aromatic Rice (Bariis Udgoon) Riz Parfumé الأرز البسمتي بالبهارات

Aromatic Rice (Bariis Udgoon) Riz Parfumé الأرز البسمتي بالبهارات

  This rice dish is for those days when we grill, when we want a rice dish that is both easy and quick. It is recommended to soak basmati rice for at least an hour, so the grains will become elongated during cooking. However, for [Click for Full Recipe]

Baked Macaroni (Makarooni Alfoorno) Gratin de Macaronis

Baked Macaroni (Makarooni Alfoorno) Gratin de Macaronis

  This delicious dish might seem complicated at first glance, but it is really very easy when you break it down to its individual components. These are: the pasta, a meat sauce, and a béchamel sauce. The béchamel sauce is extremely easy if you follow [Click for Full Recipe]

White Coconut Sweets (Kashaato) Bonbons Blancs à la Noix de Coco

White Coconut Sweets (Kashaato) Bonbons Blancs à la Noix de Coco

  This is one of the most requested recipes and it is a popular sweet in Somalia. Unlike the previous recipe that we posted for Coconut Sweets, this one is more like candy and it is easy to cut into any shape you desire. When [Click for Full Recipe]