Easy Somali Recipes
English Af-Soomaali Français عربي These pan-fried kingfish steaks make for a great weeknight dinner. You can have them ready on the dinner table in less than 15 minutes. It is one reason why we prepare this dish once a week, the other reason being that [Click for Full Recipe]
English Af-Soomaali Français عربي Uncle Mursal Mohamed Abdulle just came back from Russia when he called me, my brother and a young uncle to the kitchen. I had just turned 12 and my brother was 13. He announced, “Today I will teach you how to [Click for Full Recipe]
English Af-Soomaali عربي Ramadan and the lead up to it have been the busiest time for us. We posted 10 recipes in June and this is the 9th recipe in July. That is four months’ worth of recipes based on the average number of recipes [Click for Full Recipe]
English Af-Soomaali Français عربي After our very successful recipe for basbousa, we received many request for a recipe for basbousa with cream. The video for the basbousa recipe got close to 3/4 of a million views on YouTube, with half a million of those views [Click for Full Recipe]
English Af-Soomaali Français عربي Spinach has a lot of health benefits and is considered by many to be a super food. It is nutrient-dense, providing more nutrients while at the same time being low in calories. Some studies have shown that cooking spinach increases its [Click for Full Recipe]
English Af-Soomaali Français عربي Qatayef are a staple Ramadan dessert that rarely absent from iftar tables in the Middle East. These little treats have many variations and are made in different forms. Some are filled with cream and drizzled with a thick sugar syrup, others [Click for Full Recipe]
English Af-Soomaali Français عربي We are fatayer lovers and testament to that is the huge plate of assorted fatayer we showed you in the fatayer dough recipe. Fatayer are one of these recipe that we like to make year-round and not just on special occasions. [Click for Full Recipe]
English Af-Soomaali Français عربي Fatayer are the perfect, crowd-thrilling party food. They are easy-to-pick-up finger foods that are filled with meat, or cheese, or spinach. Unlike Turkish pide, which is supposed to be crunchy, fatayer are soft, fluffy and tender. Fatayer take different shapes based [Click for Full Recipe]
English Af-Soomaali Français عربي I remember a time in my childhood when I would not eat my lunch if a banana was not served with it. My mother told me the same thing, how she used to boycott lunch if there were no bananas available. [Click for Full Recipe]
English Af-Soomaali Français عربي We wanted to post the recipe for apple fritters ever since our visit to the Savour Stratford Perth County Culinary Festival. The festival is held once a year in beautiful Stratford, Ontario, a city alive with art and culture. The culinary [Click for Full Recipe]