Penne alla Primavera (Makarooni Qudaar Leh) مكرونة بالخضار

Penne alla Primavera (Makarooni Qudaar Leh) مكرونة بالخضار

English Af-Soomaali Français عربي Penne alla Primavera www.xawaash.com Primavera means spring in Italian and while it is not spring now, the fall colours have inspired us to put together this delightful pasta dish. This is one vegetarian meal that will make you forget about meat, [Click for Full Recipe]

Hummus (Xumus) Houmous حُمُّص

Hummus (Xumus) Houmous حُمُّص

English Af-Soomaali Français عربي Hummus www.xawaash.com Have you ever tried using extra virgin olive oil to make mayonnaise in a food processor or blender? If you did, you will have learned that the result is a bitter-tasting mayonnaise. Extra virgin olive oil turns bitter when [Click for Full Recipe]

Baba Ghanoush (Baabaqanuuj) بابا غنوج

Baba Ghanoush (Baabaqanuuj) بابا غنوج

English Af-Soomaali Français عربي Baba Ghanoush www.xawaash.com Baba ghanoush without yogurt and tahini sauce? Well, the one with yogurt and tahini is not baba ghanoush but is known as mutabbal. Both are great appetizers and are part of mezze, a spread of appetizers served in [Click for Full Recipe]

Somali Puff Puff (Bur Saliid) Puff Puff Somali الـمـقـلـيـة

Somali Puff Puff (Bur Saliid) Puff Puff Somali الـمـقـلـيـة

English Af-Soomaali Français عربي Somali Puff Puff www.xawaash.com Most cultures have some form of fried dough: puff puffs, fry dough, beignet, zeppole, bofrot, loukoumades, etc. Somalis know it as bur saliid. It is a popular street food that is served as a snack. Bur saliid [Click for Full Recipe]

Pita Bread (Ceesh) Pain Pita الخبز – العيش

Pita Bread (Ceesh) Pain Pita الخبز – العيش

English Af-Soomaali Français عربي Pita Bread www.xawaash.com There is something magical about baking pita bread at home. We do not do it because of the cost, even though homemade pita is cheaper than the store-bought variety. We like watching pitas puff up in the oven [Click for Full Recipe]

Ful Mudammas (Fuul) Ful Mudammas فول مدمس

Ful Mudammas (Fuul) Ful Mudammas فول مدمس

English Af-Soomaali Français عربي Ful Mudammas www.xawaash.com “Some ideas are by frequency and strength of association so closely combined that they cannot be separated; if one exists, the other exists along with it in spite of whatever effort we make to disjoin them.” (Analysis of [Click for Full Recipe]

Ambulo (Cambuulo) Ambulo عَمْبُولُو

Ambulo (Cambuulo) Ambulo عَمْبُولُو

English Af-Soomaali Français عربي Ambulo www.xawaash.com My most memorable meal was not the one that I had at a fancy restaurant. It was a plate of beans and rice that I had in Mareer Gur, Somalia. It was the most satisfying meal ever! Somalis call [Click for Full Recipe]

Sweet Potato Mash (Maash Bataato Macaan) Purée de Patate Douce بوريه البطاطا الحلوة

Sweet Potato Mash (Maash Bataato Macaan) Purée de Patate Douce بوريه البطاطا الحلوة

English Af-Soomaali Français عربي Sweet Potato Mash www.xawaash.com Ayeeyo (grandma) Ebla used to plant them. She was my great grandmother and she was a nomad, a transplanted nomad. Put her anywhere and she would thrive, a true survivor. I never met her but I have [Click for Full Recipe]

Somali Chutney (Shidni) Chutney Somali الشتني الصومالي

Somali Chutney (Shidni) Chutney Somali الشتني الصومالي

English Af-Soomaali Français عربي Somali Chutney www.xawaash.com This is not everyday Somali food. Not even a once-in-a-month thing, unless you frequent Somali restaurants. This chutney is consumed on special occasions which explains why some Somalis know it as Basbaas Alla-bari (feast hot sauce). Alla-bari is [Click for Full Recipe]

Somali Rice Pilaf (Bariis Maraq) Riz Pilaf Somali البيلاف الصومالي

Somali Rice Pilaf (Bariis Maraq) Riz Pilaf Somali البيلاف الصومالي

English Af-Soomaali Français عربي Somali Rice Pilaf www.xawaash.com This is not your typical rice pilaf cooked with 1 cup broth for 2 or more cups of rice. This pilaf is cooked with 2 cups broth for each cup of rice, making it a very flavourful [Click for Full Recipe]