Tag: Cunto Karis

Beef Kebabs (Hilib La Solay) Brochettes de Boeuf فيليه البقر المشوي

Beef Kebabs (Hilib La Solay) Brochettes de Boeuf فيليه البقر المشوي

  This has been the seventh weekend in a row that we had guests over for lunch. No, we are not complaining, but just stating it as a fact. Actually, we got to see many friends and family members that we have not seen for [Click for Full Recipe]

White Coconut Sweets (Kashaato) Bonbons Blancs à la Noix de Coco

White Coconut Sweets (Kashaato) Bonbons Blancs à la Noix de Coco

  This is one of the most requested recipes and it is a popular sweet in Somalia. Unlike the previous recipe that we posted for Coconut Sweets, this one is more like candy and it is easy to cut into any shape you desire. When [Click for Full Recipe]

Russian Salad (Insalaadda Ruuso) Salade Russe

Russian Salad (Insalaadda Ruuso) Salade Russe

  In Somalia, we remember this salad being prepared and served whenever important guests were invited. It was known as Insalaaddo Ruuso which is the Somalization of the Italian Insalata Russa (Russian Salad). This salad having originated in Russia, has many variations in different parts [Click for Full Recipe]

Spinach, Carrots, & Potatoes (Mbogga/Isbinaasho) Epinards, Carottes, Pommes de Terre

Spinach, Carrots, & Potatoes (Mbogga/Isbinaasho) Epinards, Carottes, Pommes de Terre

  This is a healthy and great-tasting vegetable dish made of spinach and chunky mashed potatoes and carrots. You can serve it as a side dish or you can eat it with bread, muufo, anjero, rice, or you can even toss it with fresh pasta.  [Click for Full Recipe]

One-Pot Pasta & Beef Ribs (Makarooni Isku-Karis) Poêlée de pâtes et côtes de boeuf

One-Pot Pasta & Beef Ribs (Makarooni Isku-Karis) Poêlée de pâtes et côtes de boeuf

One of the things we miss about Somalia is the way the whole family used to eat the midday meal together. In Mogadishu, civil servants used to finish work at 2:00 pm, which was also the end of the school day. By 3:00 pm, the [Click for Full Recipe]

Yemeni Hareesa (Hariiso) Hareesa Yemeni الهريسة اليمنية

Yemeni Hareesa (Hariiso) Hareesa Yemeni الهريسة اليمنية

English Af-Somaali Français عربي Yemeni Hareesa www.xawaash.com Hareesa is one of those dishes that remind us of Eid. No Eid is complete without a piping hot dish of Hareesa served with sugar and browned butter. Hareesa originated in Yemen and it is made of barley [Click for Full Recipe]

One-pot Rice & Goat Meat (Bariis Isku-karis) Potée de Riz à la Viande de Chèvre

One-pot Rice & Goat Meat (Bariis Isku-karis) Potée de Riz à la Viande de Chèvre

We have received so many requests to make this dish that we moved it up in the list of recipes that we want to post. It is quite understandable though why so many wanted us to post it. This one-pot rice dish can be very [Click for Full Recipe]

Somali Anjero (Canjeero) Anjero Somali

Somali Anjero (Canjeero) Anjero Somali

  Somalis have their version of Hot cross buns! Hot cross buns! Only it’s not a nursery rhyme, it’s not about buns, and it’s not about something that you give to your daughters or sons. It’s a street cry, it’s about anjero, and you give [Click for Full Recipe]

Milk-fed Baby Goat (Dhaylo) Chevreau de Lait

Milk-fed Baby Goat (Dhaylo) Chevreau de Lait

Somalis love their meat.  With the country predominantly nomadic, and with livestock as one of its main exports, it’s only natural that meat is an important component of the Somali diet.  Yet Somalis (in Somalia) are generally known to be quite lean.  The main reason [Click for Full Recipe]