عجينة الشو

شكرًا! سيظهر تعليقك بعد مراجعته.

حدث خطأ. يُرجى المحاولة مرة أخرى.

1. ZE Zeyna 10‏/01‏/2014

   Mashallah! C’est génial ! I never new that you can make it savory. And the swans are killers !

   رد
   1. A&L A&LXawaash 15‏/01‏/2014

      Thank you for stopping by and leaving a comment.

      رد
2. JA Jasmin 21‏/12‏/2013

   Salam o 3alekom

   I was just wondering is it pastery cream in the swan choux pastery?

   Would love to get an answer, love ur page btw keep up the good work

   MashAllah 3alekom

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   1. A&L A&LXawaash 24‏/12‏/2013

      Wa’alaikum Assalam Warahmatullahi Wabarakatuh.

      We used whipping cream for the swans. Thank you so much for your kind comment.

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3. BU bureeqa 11‏/11‏/2013

   Thank you very much brother,sister you guys make me a good

   cook,mashallah,I will try this recipe so thanks.

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   1. A&L A&LXawaash 12‏/11‏/2013

      We are happy we could help. Let us know how you like it.

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4. SA sadiya 03‏/11‏/2013

   walaal waan idin salaamay salaamu laahi caleek waxaan donaan adinkoo aad umahad san crossantskan oo latarjumay mahad sanid youtube.com/watch?v=x69jR0BrgNE

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   1. A&L A&LXawaash 03‏/11‏/2013

      Waa ku mahadsan tahay salaanta wacan. Hadduu Eebbe idmo waan soo gelin doonnaa sida korosaanka loo sameeyo.

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5. HI Hibaq 30‏/10‏/2013

   mashallah, maxaa ka qurux badan cunadaan inee macaantahayna shaki kuma jiro maxaa yeelay somaalida horey waxe utiri “waxii aragooda kudeeqa ayaa uuntoodana ku deeqdaa” ajar iyo xasanaad rabi ha idiin siiyo aduunkana qeer u dhami aqirana janadii fardowsa ayaa rabi idinka baryay.

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   1. A&L A&LXawaash 31‏/10‏/2013

      Aamiin walaal. Aad iyo ayaad ayaan ugu riyaaqnay faalladaada iyo ducadaada. Mahadsanid walaal.

      رد