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Waxaa qoray Leila iyo Cabdullaahi · ·
Daawo
Mukawinaadka
1 koob = 237 mL · 1 QW = 15 mL · 1 qy = 5 mL (QW waa qaaddo weyn; qy waa qaaddo yar).
Diyaarinta
Taabo tallaabo si aad u calaamadiso inay dhammaatay.
Diyaarinta bur shubaalka Caanaha khallaatka ku shub, kaddibna ku dar ukunta, sokorta iyo burka.
Muddo 1 daqiiqo qas.
Bir cabbirkeeda yahay 8 inji (20 sentimitir) saar dab dhexdhexaad ah, kaddibna 1 qaaddo yar saliid ku shub.
Birta kuu shub ⅓ koob cajiinka.
Kari muddo 2 daqiiqo.
Geddi, kaddibna muddo 1 daqiiqo gaduudi.
Faallooyin
8 faalloMahadsanid! Faalladaadu waxay soo bixi doontaa marka aan hubinno.
Wax baa khaldamay. Fadlan isku day mar kale.
Salaam alaikum, I made these a few times and only the first time they have turned out good. After making them the first time they have puffed up and become to fat, what am i doing wrong that’s making them puffy, please help.
When I tried this, didn’t realize how similar to one of the recipes my mom makes for us. Hers is just thicker in consistency and deep fried. I made this for a quick light dinner with some shaax, and it tasted great. Check out the photo on instagram. I tagged your name.
The original recipe is deep fried. However, we tried to make it a little healthier by reducing the oil. We are glad you liked it. Thank you for your feedback.
Asc walal nafaqda bisbaska ku jiro sida lo sameeyo mano so galin kartin inshallah ramdan mubark aad iyo aad aya uu m ah san tihin
Adigaa mahadda mudan walaal. Soo’da waa tan, halkaan guji /recipes/somali-chutney/.
Asc , RAmadaan Kariim Xawaash Friends we really are happy seeing this somali food blog its just so amazing to find more information on cooking, I got lots from ur blog and its All thanks to u guys :):) Superb Dishes! <3 them…
Ramadaam kariim,dhamaan walalaha muslimiinta ,gaar ahaan walalaha Xawaash waxaan idin leeyahay,Ramadaan kariim.bil barakeysan ayaa lagu jiraa ilaah ha idinka ajarsiiyo Afurka macaan aad inoo soo bandhigteyn.aamiin scw
Ramadaan Kareem walaal. Waa ku mahadsan tahay faallada wacan.