Ku dhadhami soo’yadan Makhaayadda Xawaash xawaashrestaurant.com
Bariis iyo Bataato
Cuntada rasmiga · Raacis

Bariis iyo Bataato

English
Potato & Cumin Rice (Pilau)
Français
Pilaf de Riz aux Pommes de Terre et au Cumin
العربية
weli lama turjumin

Waxaa qoray · ·

Fiigan (xoolo la’aan)Cagaaryahan 9 mukawin Diyaarin 10 daqiiqoKarin 35 daqiiqoWadar 45 daqiiqo ENSOFRع Faallooyin
Ku akhri

Daawo

Mukawinaadka

1 koob = 237 mL · 1 QW = 15 mL · 1 qy = 5 mL (QW waa qaaddo weyn; qy waa qaaddo yar).

Diyaarinta

Diyaarinta weli laguma turjumin Af-Soomaali.

Sawirro

Faallooyin

16 faallo

Mahadsanid! Faalladaadu waxay soo bixi doontaa marka aan hubinno.

Faallo ka tag

Faallooyinka waa la hubiyaa ka hor inta aysan soo bixin.

  1. UmmH&H

    Assalamu aleykum!!!

    I made the cumin rice today and it was an absolute

    Success!!! Allhamdulilah !!! I love you guys sooo much

    For the sake of Allah!! May Allah bless you both

    With the Highest of Jannah, amin!!

    1. A&LXawaash

      Wa’alaikum Assalam Warahmatullahi Wabarakatuh.

      We are extremely delighted that you liked it, and thank you so much for your very kind words. May God Almighty bless you.

  2. Bashir abdulkadirali

    Asc Mahadsanidiin walalayaal cunto aad u macaan oo aad si fiican noogu sharexdeen oo lafahmayo waan ku farax sanahay in aan helo website kiina thanks for everthing!

    1. A&LXawaash

      Adigaa mahadda mudan walaal. Aad iyo aad ayaa ugu mahadsan tahay hadalada wacan aad inoo soo qortay. Waan ku-faraxsan nahay inaad jeclaatay goobta Xawaash. Mahadsanid.

  3. Rahma

    I don’t have cumin seeds can I use cumin seasoning instead ?

    1. A&LXawaash

      You will not get the same flavour, but you can use cumin seasoning.

  4. Zainab

    Asc L&A 🙂

    I am new beginner in the somali kitchen, and I made this dish yesterday for the first time.

    The taste was great, but I experienced that my rice was a little bit undercooked. I used the exact same amount of rice and water in the recipe. How low does the heat have to be? I think maybe my heat was too low?

    HELP 🙂

    Thank you guys, and keep up the good work MashaAllah!

    1. A&LXawaash

      Wa-alaikum as-salaam,

      Thank you for the comment and the question. The heat has to be at the lowest during the last 15 minutes. Make sure you soak the rice for 10 minutes and when you add the HOT water, lower the heat immediately and cover well.

  5. Ismahan

    Mahadsanidina walalayaal cuno aad u macaan oo aad si fudud noogu sharaxdeen oo aan fahmi karno. Waan ku faraxsanahay in aan webside kiina hellay.

    1. A&LXawaash

      Walaal Ismahan adigaa mahadda mudan. Waan ku faraxsannahay inaad ka-heshay website-ka.

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