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Mashmash – Bishbishi
Rooti · Quraac · Macmacaan

Mashmash – Bishbishi

English
Mashmash
Français
Mashmash
العربية
مشمش

Waxaa qoray · ·

Fiigan (xoolo la’aan)Cagaaryahan 7 mukawin 9 tallaabo Diyaarin 10 daqiiqoKarin 55 daqiiqoWadar 1 saac 25 daqiiqo ENSOFRع Faallooyin
Ku akhri

Daawo

Mukawinaadka

1 koob = 237 mL · 1 QW = 15 mL · 1 qy = 5 mL (QW waa qaaddo weyn; qy waa qaaddo yar).

Sokorta la-karkariyay (syrup)

Diyaarinta

Taabo tallaabo si aad u calaamadiso inay dhammaatay.

  3. Burka baaquliga makiinadda ku-shub.

  4. Biyaha ku-dar.

  5. Lix daqiiqo surcad yar ku-qas. Haddaad gacan ku-qaseysid, 10 daqiiqo si-fiican u-garaac, sida vidiyaha lagu muujiyay.

  6. Sokorta oo qaboowday ku-shub.

  7. Hal daqiiqo qas.

  8. Digsi salkiisa godan yahay, saar dab dhexdhexaad-sare ah, saliidna ku-shub.

  9. Hadba rubac koob oo cajiin ah shiil.

  10. Shiil ilaa ay dhinacyada ka-guduutaan.

  11. Saliidda ka-miir.

Sawirro

Mashmash – Bishbishi

Faallooyin

117 faallo

Mahadsanid! Faalladaadu waxay soo bixi doontaa marka aan hubinno.

Faallo ka tag

Faallooyinka waa la hubiyaa ka hor inta aysan soo bixin.

  1. Sophia

    Thank you so much for your recipe. This is one of my favorite pairings with sambusa, so I thank you for providing the recipe. I’m almost there with the recipe, however when I fry it, it ends up with a huge knot in the middle and thinner and crispier on the sides. I’m using a round bottom wok, although not exactly shaped like yours in the video. Should I maybe try a small frying pan? I thought maybe if the batter touches the bottom when I pour, then it will spread evenly and also have a consistent shape each time.

    Thank you in advance.

  2. 3buudi

    Mashallah tslmoo. One LOve To all Somalia People <3

  3. Leyla

    Waad ku mahadsan tihiin, waxaan u baahna in aan ogaado, Burka caadi miyaa mise waa burka bariiska laga sameeyo, waxaan idinka codsana in aad ii soo qortaan burka noociisa

    1. A&LXawaash

      Adigaa mahadda mudan walaal. Burka caadiga ah ayaan isticmaalanay (all-purpose flour).

  4. umuruweida

    Waa mahadsantihiin walalaheen sharafta leh maanta sameeye mashmashka wuuna ii toosay taas abalkeeda adinka leh ramadaan kariim

    1. A&LXawaash

      Ramadaan Kariim, walaal. Waan ku faraxnay inaad nala socodsiisay. Mahadsanid.

  5. abyan ismahil

    thank you so much wallahi this made it so much easier for me to cook for my family! and it is step by step! masha’allah thank you so much again and Ramadan kareem to you and your wife!

    1. A&LXawaash

      Ramadan Kareem. Thank you very much for your nice comment.

Soo’da waxaa laga keenay xawaash.com · https://xawaash.com/so/recipes/mashmash/