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Cayenne pepper

Also called: Basbaas shiidan (cayenne) (Soomaali) · Piment de Cayenne (Français) · فلفل الكايين (العربية)

Good to know

Cayenne is pure ground hot chilli, much hotter than paprika or ‘chili powder’ blends, so don’t swap them one for one. A bright red colour means it’s fresh; dull, brownish powder has lost its punch.

Photo: Towfiqu barbhuiya · Pexels

Recipes with Cayenne pepper 2

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