Fresh mint

Also called: Naacnaac (Soomaali) · Menthe fraîche (Français) · نعناع طازج (العربية)

What to look for

Choose bunches with perky, bright green leaves and a strong fresh smell when you rub one. Skip any with black spots, yellowing or slimy stems. Pick the leaves off the tougher stems and tear or chop them just before using.