
Apple Fritters
- Soomaali
- Bur Tufaax
- Français
- Beignets aux Pommes
- العربية
- فطائر التفاح
By Leila & Abdullahi · ·
We wanted to post the recipe for apple fritters ever since our visit to the Savour Stratford Perth County Culinary Festival. The festival is held once a year in beautiful Stratford, Ontario, a city alive with art and culture. The culinary festival brings together food lovers, award-winning chefs, local artisan producers and farmers. There are food tastings, cooking classes, food stalls, and music concerts.
We saw a big line-up in front of one of the food stalls that was selling apple fritters and we got in line. After a long wait, the two of us ordered half a dozen fritters, thinking they were a lot and that we would bring some home with us. We were handed a small, brown paper bag that contained six tiny fritters. We ate them quickly and licked our fingers. They were unbelievably delicious! Without hesitation, we got back in the line, that was now longer, and after another long wait, we got two dozen fritters to eat and share with our family.
That was last September. We were looking forward to the festival this year but it was moved to July and unfortunately for us, it falls on Ramadan. That is why we decided to make our own fritters. Last week, we tested the recipe on family members and everyone liked them.
The apples in the fritters we had in Stratford were sliced but we decided to use finely diced apples since our fritters are bigger. This way, you will get pieces of apple every time you bite into the delicious fritters. Another change we made was to use glaze icing instead of sprinkling them with powdered sugar. The choice is yours. You can have them plain, with powdered sugar, or use the simple glaze icing.
We used Granny Smith apples but you can use any tangy, tart apples. The fritters can also be made with any tangy-tasting fruit such as peaches, pears, strawberries, rhubarbs, etc.
Watch
Ingredients
1 cup = 237 mL · 1 Tbsp = 15 mL · 1 tsp = 5 mL. All are level measurements.
Apple Fritters
Glaze Icing
Method
Tap a step to mark it done.
Steps for preparing the fritter Combine all the dry ingredients in a bowl and whisk well.
Add the eggs, yogurt and water and mix well.
Add the chopped apples and stir.
Heat vegetable oil in a skillet set over medium heat. Using a serving spoon, gently drop the dough into the oil in batches. Fry for 3 minutes then flip and fry for another 2 minute or until golden brown.
Prepare the icing by mixing the icing sugar with water.
Drizzle the icing over the fritters.





Comments
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asc wr wbr walalyaal waxaan hore indinkaga codsadey in aad hadii ey macquultahay mar nosoo galidaan croissant rotigaas laga cuno meelaha kafeeya cadaan waa mahadsan tihiin
Wacalaykum Assalaam Waraxmatullaahi Wabarakaatuh.
Liiska ayaan ku darnay, hadduu Eebbe idmona waan soo gelin doonnaa.
maansha allah qeyr aan lasoo kobikarin allah hadin siiyo sifiican oo waadix ah ayaa noku fiideysaan wwax badan ayaan idinka bartay wlhi wabkiina mar walba waan ku xiranahay hadii ad awoodaan walalyaan waxaan jeclanlahaa in aad mar nosoo galidaan rootiga kafee lagu cabo meelaha cadaanka magaciisa waa croussant
jisakalahu qeyr
Asc walaal. Waxaa ku noo lahay Sweden bahda Xawaash waxaa kor uqaadeen cuntada somalida iyo kuwa kaleba. Jazakallah wax aad iyo aad ubadan baa idinka fa’idey. Ilaahey miisaanka hadiin saaro. Aad iyo aad baa mahasantihiin. Xawaash hanoolaado!
Wacalaykum Assalaam Waraxmatullaahi Wabarakaatuh.
Aad iyo aad ayaa ugu mahadsan tahay faallada qiimaha iyo qaayaha leh. Waan ku faraxnay wax badan. Adigana qayr badan Ilaahay ha ku siiyo.
aslamu alekum, i would like to thank you both for taking the time to put all these amazing videos together. you have no idea how much i enjoy your blog. I’m obsess with it. okay my question is can i use a flavoured yogurt? and do you add the icing sugar while hot?
thank you for all you do for us 🙂
Wa’alaikum Assalam Warahmatullahi Wabarakatuh.
Thank you very much for your kind words. We are happy to know that you like the blog.
Yes, you can use flavoured yogurt. Wait for them to cool down a bit before adding the icing.
asc jzka sister i really loved it before trying what can substitute with the egg in our household we have egg allergy!!!
Wa’alaikum Assalam Warahmatullahi Wabarakatuh.
Thank you for your comment and question. You can increase the baking powder to 2 teaspoons.