Corn grits

Also called: Galleey jajab (soor) (Soomaali) · Gruau de maïs (grits) (Français) · جريش الذرة (العربية)

Good to know

White corn grits are sold in supermarkets near the oatmeal, and at Somali grocers for soor; yellow grits work just as well. Avoid instant grits, which turn gluey. Stone-ground grits have the most corn flavour.