No-Bake Cheesecake (Doolshe Farmaajo, La Dubin) Cheesecake à la Framboise sans cuisson تشيز كيك غير مخبوز

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16 Responses to No-Bake Cheesecake (Doolshe Farmaajo, La Dubin) Cheesecake à la Framboise sans cuisson تشيز كيك غير مخبوز
  1. laylo cabdi
    May 26, 2014 | 11:19 am

    rien ne dire maansha allaah inaan suubiyo igu halee merci merci beaucoup

    • A&L
      May 28, 2014 | 1:39 am

      Adigaa mahadda mudan walaal.

  2. safia
    May 26, 2014 | 12:37 pm

    What a wonderful recipe! I can you use normal whipped cream?

    Thanks

    • A&L
      May 28, 2014 | 1:33 am

      Thank you!

      Yes, you can use normal whipped cream.

  3. Zuhaira
    May 28, 2014 | 11:54 am

    I love all your recipes and I’ve always wanted a Somalian food recipe website and you have shown that you
    Are the number 1 food website that is why i try every single recipe you show and i enjoy it with my family and that is why i’m your number 1 fan and inshallah soon i will make my own website of Somalian food because has inspired me

    • A&L
      June 2, 2014 | 1:27 am

      Thank you very, very much for your words of encouragement. We have good news for you. We have started posting helpful information for anyone interested in starting a food blog. We will share our experiences so you can avoid the mistakes we made and quickly set up your site. You can find the first post in the How-To’s section in the menu bar. God willing, more posts will follow.

  4. NAJMA
    May 30, 2014 | 1:53 am

    acs guys i have a qua about five spicy powder what is that and in which dish i can use it

    • A&L
      May 30, 2014 | 7:30 pm

      It is a combination of five different spices (star anise, cloves, cinnamon, Sichuan pepper and fennel seeds). It is mostly used in Chinese cooking. You can use it with red meat, chicken and fish.

  5. Khadija
    June 27, 2014 | 4:24 pm

    Asc, I have a question about the jello raspberry jelly mix. Does it contain gelatin

  6. jawahir
    June 30, 2014 | 9:03 pm

    Asalaam calaykum walaal thanks for all your efforts
    I have a question about the baked cheesecake recipe you posted on YouTube my question is you didn’t used any flour in it I know that most recipes call for the flour can you please tell me if it’s not necessary to add a flour or not JAZAAKA ALLAH QAYR and RAMADAN MUBARAK

  7. Zulekha
    July 5, 2014 | 9:14 pm

    Aunt Layla, this was a great recipe. I used strawberry filling but it still came out delicious. It was really easy and quick to make. Thanks for the recipe.

    -Bibi and Zulekha

    • A&L
      July 7, 2014 | 12:20 pm

      Thank you very much, Zulekha, for taking the time to comment. We are glad to hear from you and happy to know you liked the recipe.

  8. احلام نور
    October 22, 2014 | 8:15 am

    I live in England so some of the products you used are Americana d are not found here, instead I used angel delight jelly mix and I used normal whipped cream and it turned out right
    I also used other biscuits like digestives and custard cream

  9. Nasra
    November 23, 2014 | 1:23 am

    Asw. thank you very much for this recipe. Can i substitute the jelly powder for something else or leave it out all together and put in strawberry/raspberry syrup or jam. Im having a very hard time finding halal jelly powder in the country I live in.thx again

  10. umu zaki
    January 10, 2015 | 4:42 am

    Mashallah bahda xawaash allaha idin xifdiyo
    waxaa tihiin dad aduun iyo aakhiraba u shaqaystay, aduunkana kalgacal iyo jacayl baad kasbateen akhirana ajar farabadan
    ficlan waxaa tihiin lamaane qalbi wanaagsan. bulshadeena aad buu ugu yaryahay dhinaca isu faaiidaynta , waxaa dadkeena kubadan wax qaris hadaad qof walaalkaa ah aad ku aragto cunto macaan oo aad jeclaysatay waxaa laga yaabaa hadaad waydiiso sida uu u sameeyay inuu kaa qariyo ama ku qaldo,shugran markale xawaash waxaa tihiin dad ku dayasho mudan

  11. Xawaa
    January 30, 2016 | 3:46 pm

    Can i use cottage chees?

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About (Annaga)
Qui Sommes Nous نبذة عنا

We are a husband and wife team and we live in Canada. In a world full of food complications, we make cooking very simple. Our recipe videos will make your cooking easy, relaxed and enjoyable. We bring you the foods we love from Somalia and from around the world.