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Raspberries

Also called: Raasberi (Soomaali) · Framboises (Français) · توت العليق (راسبيري) (العربية)

What to look for

Look for dry, plump, evenly coloured berries with no green caps still attached. Check the bottom of the box for juice stains or mould. Raspberries don’t ripen after picking, so choose ones that are fully coloured.

Recipes with Raspberries 1

All ingredients