One of the things we miss about Somalia is the way the whole family used to eat the midday meal together. In Mogadishu, civil servants used to finish work at 2:00 pm, which was also the end of the school day. By 3:00 pm, the hustle and bustle of city life would wind down and… Continue reading One-Pot Pasta & Beef Ribs (Makarooni Isku-Karis) Poêlée de pâtes et côtes de boeuf