The Chinese have their noodles, the Italians have their pasta, and while they argue about who came up with the idea first, let me tell you about Galaamuddo or Kalaamuddo as some call it. Galaamuddo is somewhat reminiscent of the Italian pasta known as Pici, but there are differences. The Bravanese (Brava, Somalia) mix broth… Continue reading Handmade Pasta (Kalaamuddo) Pâtes Fraîches Maison (Galaamuddo)